So I really crave Pizza but without the guilt-hangover of actually eating all the dough and processed cheese/meat. So I made this little beaut. Quick, easy, tastes great and relatively healthy! Ingredients; Tortilla wraps; 1 x Tinned tomatoes – to smother over the wrap; 1 x Tomato puree – to include on the wrap as well; Add Oregano or mixed herbs to suit taste; Throw some torn Buffalo Mozzarella,onto the wrap;…

The fantastic Annabelle Cox, creator of  Historical Honey, sent in the below recipe. And we thought it would be rude not to share it. Thank you so much Annabelle!    We all know how important breakfast is, and there really is no excuse to skip it. Sure, grabbing a muffin on the way to work is probably easier than this, but your wallet and gut won’t thank you. Therefore, I’d…

I had some salmon in the freezer and the thought of frozen fish for tea filled me with depression. This recipe has all you need and is super healthy!! Firstly bring two pans to the boil place edamame beans into 1 for 90 seconds then run under cold water I squeezed the beans out of the casing but you can leave in. Add salmon fillet in the other pan for…

So I tried a new recipe for eggs in avo. Eating eggs can get very boring and I love new ways to spice them up, this recipe is dead simple and tastes great. Hollow out some of the middle of the avocado obviously removing the stone. Crack the egg into the middle of the fruit, season with salt and pepper and bake for 15mins @ 425 Degrees although I cheated…

I thought I would try out using cauliflower rice and found a great recipe.  Yes, I know it isn’t real rice and let’s be honest it is cauliflower the stage before baby food but I really enjoyed it! The only problem was my blender is pretty poor, so it took 5 minutes when really it should have taken 1 (I’m fully aware that is not life or death). To see…